Luxury Hotels Ireland, Nuremore Hotel & Country Golf Club Monaghan

Menu F

Crisp Duck Confit with Wild Mushrooms and Bacon Lardons
Puy Lentils and Morel Sauce

*

Nuremore Seafood Chowder
Mixed Vegetables and Herbs

*

Rack of Local Lamb with
Mint Pea Purée
Port Lamb Sauce

Or

Baked Seabass, Creamed Leeks and
Chives à la Crème


*

Panaché of Seasonal Vegetables and Potatoes

*

Fresh Raspberry & White Chocolate
Custard Trifle


*


Freshly Ground Filtered Coffee or Tea