Luxury Hotels Ireland, Nuremore Hotel & Country Golf Club Monaghan

Menu C

Bruchetta of Tomatoes and Basil Season Asparagus
Shaved Parmesan and Organic Salad

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Celery and Celeriac Soup

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Roast Sirloin of Irish Angus Beef
Shallot and Red Wine Sauce


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Panaché of Seasonal Vegetables and Potatoes

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Baked Apple and Berry Crumble
Vanilla Ice Cream

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Freshly Ground Filtered Coffee or Tea